Comments on: Gochujang Sauce https://www.loveandlemons.com/gochujang-sauce/ Healthy, whole food, vegan and vegetarian recipes Sat, 10 Feb 2024 12:33:29 +0000 hourly 1 https://wordpress.org/?v=5.7.11 By: Kelly B. https://www.loveandlemons.com/gochujang-sauce/comment-page-2/#comment-620837 Sat, 10 Feb 2024 12:33:29 +0000 https://www.loveandlemons.com/?p=45593#comment-620837 5 stars
Love this. I added 1/4 tsp of gochugaru for a little extra kick. How long will this last in the refrigerator?

]]> By: Phoebe Moore (L&L Recipe Developer) https://www.loveandlemons.com/gochujang-sauce/comment-page-1/#comment-617839 Fri, 19 Jan 2024 18:58:28 +0000 https://www.loveandlemons.com/?p=45593#comment-617839 In reply to Cheryl W.

Hi Cheryl, unfortunately we don’t calculate nutrition facts for our recipes. The best way to get an estimate is to use an online nutrition calculator like MyFitnessPal. Hope this helps!

]]> By: Cheryl W https://www.loveandlemons.com/gochujang-sauce/comment-page-1/#comment-617715 Thu, 18 Jan 2024 22:54:54 +0000 https://www.loveandlemons.com/?p=45593#comment-617715 Could you supply the nutritional info?

]]> By: Joel Bernardo https://www.loveandlemons.com/gochujang-sauce/comment-page-1/#comment-611386 Fri, 01 Dec 2023 17:44:55 +0000 https://www.loveandlemons.com/?p=45593#comment-611386 5 stars
In reply to Jeanine Donofrio.

Yes, the gochujang sauce is ready to eat. I did the exact opposite. I needed the sauce, but mistakenly bought the paste. So I made this sauce. I didn’t have the rice vinegar or maple syrup. I substituted apple cider vinegar and honey. It was great!

]]> By: Phoebe Moore (L&L Recipe Developer) https://www.loveandlemons.com/gochujang-sauce/comment-page-1/#comment-610830 Tue, 28 Nov 2023 16:24:46 +0000 https://www.loveandlemons.com/?p=45593#comment-610830 In reply to Bidwee.

Hi, I’m so glad you enjoyed the sauce!

]]> By: Bidwee https://www.loveandlemons.com/gochujang-sauce/comment-page-1/#comment-610469 Mon, 27 Nov 2023 00:50:23 +0000 https://www.loveandlemons.com/?p=45593#comment-610469 5 stars
Not going to lie while I was making this I thought I would hate it. Try playing with the measurements to your taste. I used a 1 to 1 ratio for everything except the sesame oil. I find it over powering in most cases so I only use a few drops.

]]> By: Liz https://www.loveandlemons.com/gochujang-sauce/comment-page-1/#comment-588371 Mon, 02 Oct 2023 00:22:24 +0000 https://www.loveandlemons.com/?p=45593#comment-588371 5 stars
Love this recipe! I use honey instead of maple syrup and it is amazing!

]]> By: Valory https://www.loveandlemons.com/gochujang-sauce/comment-page-1/#comment-576330 Tue, 25 Jul 2023 21:54:04 +0000 https://www.loveandlemons.com/?p=45593#comment-576330 5 stars
How long did this sauce last in the fridge? Thank you for the delicious recipe! Made it to put on top of Bulgogi wraps!

]]> By: Jeanine Donofrio https://www.loveandlemons.com/gochujang-sauce/comment-page-1/#comment-572151 Mon, 19 Jun 2023 17:53:32 +0000 https://www.loveandlemons.com/?p=45593#comment-572151 In reply to Victoria J.

Hi Victoria, I’m not sure what brand you purchased or what’s in it, but it sounds like it?

]]> By: Victoria J https://www.loveandlemons.com/gochujang-sauce/comment-page-1/#comment-572078 Sun, 18 Jun 2023 06:11:40 +0000 https://www.loveandlemons.com/?p=45593#comment-572078 I purchased the Gochujang sauce thinking it was the Gochujang paste. Is the Gochujang sauce that I purchase is ready to eat?

]]>