Comments on: Spaghetti Aglio e Olio

By: Jeanine Donofrio

Jeanine Donofrio — Tue, 30 Jan 2024 18:45:39 +0000

In reply to SONIA DE SMET. I'm so glad it was a hit!

By: SONIA DE SMET

SONIA DE SMET — Mon, 29 Jan 2024 23:16:27 +0000

Just made this tonight switched the kale out for baby spinach
Everyone loved it
This will be a repeat recipe

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Tue, 28 Nov 2023 16:23:48 +0000

In reply to Shaina Clingempeel. Hi Shaina, I'm so glad you enjoyed the pasta!

By: Shaina Clingempeel

Shaina Clingempeel — Mon, 27 Nov 2023 00:15:01 +0000

Lovely recipe! Made it without lemon and kale since we didn’t have any, but I’d love to try that next time.

By: Mo

Mo — Sat, 02 Sep 2023 03:19:01 +0000

Tried this recipe for an easy dinner tonight. It’s delicious! I halved the recipe but recommend using the same amount or extra of the lemon juice and zest for flavor. I drizzled the pasta with seasoned olive oil just before serving and cut up fresh mint from my garden.

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Thu, 02 Feb 2023 23:58:24 +0000

In reply to Julia. So glad you loved the pasta!

By: Julia

Julia — Tue, 31 Jan 2023 07:15:47 +0000

Delicious and fast! Loved using kale. I also added arugula.

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Thu, 22 Dec 2022 21:44:48 +0000

In reply to Claire. So glad you loved the pasta!

By: Claire

Claire — Thu, 22 Dec 2022 21:07:56 +0000

Stunning. Made a solo supper using spinach instead of kale. yum

By: Jeanine Donofrio

Jeanine Donofrio — Sun, 18 Dec 2022 19:06:45 +0000

In reply to Marisa. I'm so glad you loved it with spaghetti squash - yum!