Comments on: How to Make Veggie Noodles

By: Linda Kiess

Linda Kiess — Sat, 30 Sep 2023 22:42:39 +0000

In reply to Amanda. Amazon has different types I can’t upload a pic though just type in spiral

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Thu, 09 Feb 2023 23:06:13 +0000

In reply to Amanda. Hi Amanda, it looks like they stopped making the Inspiralizer! We haven't tried this one, but we generally like OXO's products, and it looks very similar to the Inpiralizer. The KitchenAid attachment also works great!

By: Amanda

Amanda — Wed, 08 Feb 2023 23:53:32 +0000

I would love to try this, but I can’t find where to buy your recommended Inspiralizer anywhere! Has anyone else experienced this, or purchased one recently?

By: Momin

Momin — Fri, 13 May 2022 09:58:37 +0000

In reply to Marjolyn Agonoy.

Love all recipes thank you so much goodness

By: Marjolyn Agonoy

Marjolyn Agonoy — Fri, 01 Oct 2021 02:38:50 +0000

Nice
I love all the recipe”s

By: Jeanine Donofrio

Jeanine Donofrio — Wed, 11 Aug 2021 13:07:38 +0000

In reply to Caroline. Hi Caroline, I either eat them raw (esp the cucumber, zucchini, and daikon noodles). The others, saute in a pan with a little olive oil for just a few minutes until they're soft but mot mushy.

By: Caroline

Caroline — Wed, 11 Aug 2021 05:38:01 +0000

Most of these do not say how to cook the veggie noodles…?

By: Jeanine Donofrio

Jeanine Donofrio — Thu, 22 Jul 2021 16:35:22 +0000

In reply to Bernie M.. I wouldn't freeze these, they're best fresh.

By: Bernie M.

Bernie M. — Thu, 22 Jul 2021 12:26:52 +0000

Is there a way to freeze these for future use?

By: Jeanine Donofrio

Jeanine Donofrio — Tue, 22 Jun 2021 15:19:51 +0000

In reply to Wen. They'll keep fresh in plastic bags for a few days, but they dry out a little more each day.