Comments on: 17 Easy Cookie Recipes https://www.loveandlemons.com/easy-cookie-recipes/ Healthy, whole food, vegan and vegetarian recipes Fri, 20 Oct 2023 15:40:58 +0000 hourly 1 https://wordpress.org/?v=5.7.11 By: Best Baking Tips https://www.loveandlemons.com/easy-cookie-recipes/comment-page-1/#comment-564692 Mon, 06 Mar 2023 11:30:36 +0000 https://www.loveandlemons.com/?p=53706#comment-564692 5 stars
I just found one of the best cookie recipes. So easy to follow! I also agree on not chilling dough as it changes the texture of the cookie. Awesome post!

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By: Jordan V https://www.loveandlemons.com/easy-cookie-recipes/comment-page-1/#comment-562836 Sat, 11 Feb 2023 03:56:26 +0000 https://www.loveandlemons.com/?p=53706#comment-562836 5 stars
In reply to Rom.

I used 2 small eggs and no water unless it’s too dry

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By: Jeanine Donofrio https://www.loveandlemons.com/easy-cookie-recipes/comment-page-1/#comment-488742 Thu, 03 Mar 2022 19:23:26 +0000 https://www.loveandlemons.com/?p=53706#comment-488742 In reply to Kate S Warner.

Hi Kate, if they’re too soft to roll, you could try chilling the dough in the fridge for 30 minutes.

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By: Kate S Warner https://www.loveandlemons.com/easy-cookie-recipes/comment-page-1/#comment-488357 Tue, 01 Mar 2022 21:39:54 +0000 https://www.loveandlemons.com/?p=53706#comment-488357 Snickerdoodle recipe in Love and Lemons Everyday cookbook seems off. Not as stiff a dough as you show when you are rolling them to make cookies.

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By: Sharon https://www.loveandlemons.com/easy-cookie-recipes/comment-page-1/#comment-435737 Wed, 01 Dec 2021 19:18:10 +0000 https://www.loveandlemons.com/?p=53706#comment-435737 What can I use to substitute the coconut oil in the vegan chocolate chip cranberry cookie recipe?

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By: Holographic Boxes https://www.loveandlemons.com/easy-cookie-recipes/comment-page-1/#comment-364754 Mon, 13 Sep 2021 10:48:45 +0000 https://www.loveandlemons.com/?p=53706#comment-364754 5 stars
Thanks for sharing this information I love your blog.

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By: Jeanine Donofrio https://www.loveandlemons.com/easy-cookie-recipes/comment-page-1/#comment-311980 Mon, 26 Apr 2021 20:38:09 +0000 https://www.loveandlemons.com/?p=53706#comment-311980 In reply to Rom.

No, they’re not an equal exchange. You could replace the tahini with almond butter, if you wanted.

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By: Rom https://www.loveandlemons.com/easy-cookie-recipes/comment-page-1/#comment-311970 Mon, 26 Apr 2021 20:01:29 +0000 https://www.loveandlemons.com/?p=53706#comment-311970 can I replace the tahini with flax seed?

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By: Karla https://www.loveandlemons.com/easy-cookie-recipes/comment-page-1/#comment-286042 Sun, 24 Jan 2021 19:50:25 +0000 https://www.loveandlemons.com/?p=53706#comment-286042 In reply to Jeanine Donofrio.

Oh thank you so much! After I posted this I went on and made my own so I’ll be using it- thank you for responding so quickly!

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By: Jeanine Donofrio https://www.loveandlemons.com/easy-cookie-recipes/comment-page-1/#comment-286040 Sun, 24 Jan 2021 19:42:23 +0000 https://www.loveandlemons.com/?p=53706#comment-286040 In reply to Karla.

Hi Karla – it is, it’s what binds the dough together. Almond butter can be substituted – just make sure it’s on the runny side and not the dry stiff stuff that’s often at the bottom of the jar. Since it’s thicker, a few tablespoons of water can be added if the dough is too crumbly.

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