Comments on: Black Bean and Corn Salad

By: Jeanine Donofrio

Jeanine Donofrio — Sun, 15 Oct 2023 19:29:25 +0000

In reply to Rill Wright. I'm so glad you loved it and I hope you enjoy the newsletter!

By: Rill Wright

Rill Wright — Fri, 13 Oct 2023 22:14:47 +0000

Best salad EVER! Flavors are vibrant and perfectly balanced. Don’t change a thing! We can’t go longer than 2 weeks without it. If you’re out of Cojita, Feta also works great. I’ve been enjoying this salad for over a year. Sorry it took me so long to rave about it. Jeanine, you’re a flavor genius and I just subscribed to your newsletter. Can’t wait to try more of your recipes!

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 25 Aug 2023 14:34:19 +0000

In reply to Chantelle. So glad you enjoyed it!

By: Chantelle

Chantelle — Wed, 23 Aug 2023 17:25:40 +0000

Made a few changes
Used evo instead of avocado oil
No Avocado
No cheese
1/2 cilantro
Sub Vidalia onion
Added 1 prepared and cooled knorr Mexican rice side

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 04 Aug 2023 23:19:08 +0000

In reply to Julia. Hi Julia, I'm so glad you loved it!

By: Julia

Julia — Wed, 02 Aug 2023 19:51:17 +0000

This was delicious! Used lemon instead of lime. Love adding feta and lots of vegetables/herbs.

By: Jeanine Donofrio

Jeanine Donofrio — Tue, 01 Aug 2023 13:09:28 +0000

In reply to Lisa. I'm so glad you enjoyed it!

By: Lisa

Lisa — Mon, 31 Jul 2023 16:55:55 +0000

Thoroughly enjoyed this – even in midwinter South Africa! Thanks so much.

I switched the red bell pepper for sweet yellow and orange peppers – purely a matter of taste, but they worked well.

By: Jeanine Donofrio

Jeanine Donofrio — Thu, 13 Jul 2023 16:54:54 +0000

In reply to Jessica. I'm so glad you loved it!

By: Jessica

Jessica — Tue, 11 Jul 2023 14:37:33 +0000

This was fresh and flavorful. It pairs excellently with quinoa and spinach. I will definitely make this again!