Comments on: Air Fryer Eggplant

By: Jeanine Donofrio

Jeanine Donofrio — Mon, 01 Jan 2024 18:12:48 +0000

In reply to Gay Erlanger. I'm so glad you loved it!

By: Jeanine Donofrio

Jeanine Donofrio — Mon, 01 Jan 2024 18:01:00 +0000

In reply to JS. I'm so glad you loved it!

By: JS

JS — Sat, 30 Dec 2023 00:31:34 +0000

Like restaurant quality. One of the best things I’ve made in my air fryer. Served it with marinara sauce and a side of roasted broccoli, zucchini, and brussel sprouts.

By: Gay Erlanger

Gay Erlanger — Wed, 27 Dec 2023 17:05:39 +0000

Best Eggplant Parm I ever made! Thank You! First time using my New Air Fryer!

By: Jeanine Donofrio

Jeanine Donofrio — Wed, 13 Dec 2023 22:02:00 +0000

In reply to Justine.

Hi Justine, almond flour adds nuttiness and crunch – I don’t think it would be as good with regular flour. You could also pulse almonds or another nut in a food processor for a similar effect if you don’t have almond flour.

By: Justine

Justine — Sun, 10 Dec 2023 21:41:13 +0000

Do I have to use almond flour or will regular flour work just fine?

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 29 Sep 2023 15:12:58 +0000

In reply to Catherine Robertson. No worries! Thank you!!

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 29 Sep 2023 15:12:28 +0000

In reply to Catherine Robertson. Hi Catherine, I'm so glad you loved it!

By: Catherine Robertson

Catherine Robertson — Fri, 29 Sep 2023 11:30:56 +0000

In reply to Catherine Robertson.

I meant to make it 5 stars! I don’t know what I did wrong?

By: Catherine Robertson

Catherine Robertson — Fri, 29 Sep 2023 11:29:58 +0000

Fabulous fabulous! I never make eggplant but it came in a coop delivery. This was much more delicately tasty than I imagined! I served with pasta, some leftover Rao’s marinara, and instead of cashew cream I warmed up some vegan cream cheese that was languishing in my fridge — what a brilliant meal out of leftovers! Thank you.