Comments on: Instant Pot Mashed Potatoes

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 01 Dec 2023 19:58:37 +0000

In reply to Shelly L. Hi Shelly, I'm so glad the mashed potatoes were a hit!

By: Shelly L

Shelly L — Tue, 28 Nov 2023 20:17:37 +0000

Made this recipe for our Thanksgiving mashed potatoes last week. It was so easy and delicious! This will be the go to from now on! Thank you, Jeanine!

By: Andy Chow

Andy Chow — Wed, 30 Aug 2023 05:45:21 +0000

In reply to lynn.

It’s really not the same. I’m not saying there isn’t an awesome crock pot recipe, but cooking under pressure is something else.
Without a pressure cooker, you’ll want to boil or bake the potatoes, then mash them. I recommend boiling them in salt water with the skin on, then dumping them in cold to remove the skin. Mash then stir in a pot adding butter and cream, salt. Add some corn or potato starch, or the reserved cup from the boiling water (it will contain potato starch).
Be careful to not over salt, a little goes a long way. Also, more butter helps.

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 18 Nov 2022 16:27:47 +0000

In reply to Sandi. Hi Sandi, I'm so glad you loved the recipe!

By: Sandi

Sandi — Wed, 16 Nov 2022 21:07:39 +0000

I love mashed potatoes! I hate making mashed potatoes! I have struggled for more years than I care to admit with making decent mashed potatoes. I always boiled, mashed and added milk and butter and always wound up with subpar mashed potatoes. THESE TURNED OUT FANTASTIC! I am so proud of myself right now, it’s not even funny! I asked my Google home: Hey Google! How long do I cook potatoes in the instant pot for mashed potatoes? She gave me a verbal 10 minutes and also sent me the link to this site. Thanks!

p.s. I have the crockpot express but can never find many, if any, recipes using it as a search. So even though I have a CPE, I use “instant pot” as my search.

By: Jeanine Donofrio

Jeanine Donofrio — Tue, 08 Nov 2022 20:29:37 +0000

In reply to lynn. Hi Lynn, we haven't tested this in a crock pot so I'm not sure.

By: lynn

lynn — Tue, 08 Nov 2022 19:11:37 +0000

I dont have an ista pot only a crock pot.
can i use that instead

By: Lauren

Lauren — Mon, 29 Nov 2021 01:29:06 +0000

This was great! Hosted my first Thanksgiving and went with this recipe since I was low on oven space. Only sub I made was maybe 1/4 tsp less salt. Made it ~2 hours before dinner and it stayed soft and lovely in the instant pot. I left it on warm and just rested the lid on top. Perfect.

By: Jackie

Jackie — Fri, 26 Nov 2021 13:11:13 +0000

Great recipe. Loved using potato water as base liquid and use of IP allowed a free burner on Thanksgiving.. left them in IP on warm until serving time! Will definitely do this again!

By: Jeanine Donofrio

Jeanine Donofrio — Mon, 22 Nov 2021 15:49:50 +0000

In reply to Kim H. Hi Kim, I'm so glad you loved the potatoes! I love how you served it all with tempeh, that all sounds so delicious!