Comments on: Stuffed Shells https://www.loveandlemons.com/stuffed-shells-recipe/ Healthy, whole food, vegan and vegetarian recipes Sun, 04 Feb 2024 03:15:25 +0000 hourly 1 https://wordpress.org/?v=5.7.11 By: Kayla https://www.loveandlemons.com/stuffed-shells-recipe/comment-page-3/#comment-619780 Sun, 04 Feb 2024 03:15:25 +0000 https://www.loveandlemons.com/?p=61117#comment-619780 4 stars
In reply to Jess M..

This was my exact complaint. I LOVE garlic, but that super raw garlic flavor is all I tasted Kinda sad about that. Because otherwise would have been great.

]]> By: Phoebe Moore (L&L Recipe Developer) https://www.loveandlemons.com/stuffed-shells-recipe/comment-page-3/#comment-617830 Fri, 19 Jan 2024 18:51:03 +0000 https://www.loveandlemons.com/?p=61117#comment-617830 In reply to JT.

Hi JT, unfortunately we don’t calculate nutrition facts for our recipes. The best way to get an estimate is to use an online nutrition calculator like MyFitnessPal. Hope this helps!

]]> By: JT https://www.loveandlemons.com/stuffed-shells-recipe/comment-page-3/#comment-617691 Thu, 18 Jan 2024 16:46:09 +0000 https://www.loveandlemons.com/?p=61117#comment-617691 Was going to make but couldn’t find any of the nutritional info :/

]]> By: Jeanine Donofrio https://www.loveandlemons.com/stuffed-shells-recipe/comment-page-3/#comment-617538 Wed, 17 Jan 2024 17:19:50 +0000 https://www.loveandlemons.com/?p=61117#comment-617538 In reply to Erin.

I’m so glad you loved them!

]]> By: Erin https://www.loveandlemons.com/stuffed-shells-recipe/comment-page-3/#comment-617527 Wed, 17 Jan 2024 14:38:18 +0000 https://www.loveandlemons.com/?p=61117#comment-617527 5 stars
These turned out delicious! I loved the lemon zest and the grated garlic. I broiled them for several minutes at the end to get more brown on top and cook them a bit more through.

]]> By: Jess M. https://www.loveandlemons.com/stuffed-shells-recipe/comment-page-3/#comment-615866 Tue, 02 Jan 2024 19:05:16 +0000 https://www.loveandlemons.com/?p=61117#comment-615866 3 stars
Pretty good. I followed the recipe, but added more ricotta since I had more than 20 shells to fill. The major issue is the garlic. I grated 2 cloves and mixed in w/the filling, but the dish isn’t in the oven long enough to “cook” (it just heats through), so there is a strong, raw garlic taste, even though I added more ricotta. I thought about sautéing the garlic before adding to the filling and wish I had cuz now my kid won’t eat them and I have bad garlic breath! With that change, the dish could be a winner.

]]> By: Jeanine Donofrio https://www.loveandlemons.com/stuffed-shells-recipe/comment-page-3/#comment-615105 Sun, 24 Dec 2023 17:51:09 +0000 https://www.loveandlemons.com/?p=61117#comment-615105 In reply to Francesca.

I hope you enjoy them!

]]> By: Francesca https://www.loveandlemons.com/stuffed-shells-recipe/comment-page-3/#comment-614978 Sat, 23 Dec 2023 17:16:56 +0000 https://www.loveandlemons.com/?p=61117#comment-614978 What a beautiful site! Love the photos and layout. I plan on making this for my son when he comes to visit next week.

]]> By: Jeanine Donofrio https://www.loveandlemons.com/stuffed-shells-recipe/comment-page-2/#comment-614464 Thu, 21 Dec 2023 21:30:59 +0000 https://www.loveandlemons.com/?p=61117#comment-614464 In reply to Erika.

yep! They take just a few more minutes to bake since they’ll be cold from the fridge.

]]> By: Erika https://www.loveandlemons.com/stuffed-shells-recipe/comment-page-2/#comment-614462 Thu, 21 Dec 2023 20:46:46 +0000 https://www.loveandlemons.com/?p=61117#comment-614462 In reply to Hanna.

Can these be made the night before?

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