Comments on: Tomato Galette https://www.loveandlemons.com/tomato-galette/ Healthy, whole food, vegan and vegetarian recipes Mon, 06 Nov 2023 19:46:49 +0000 hourly 1 https://wordpress.org/?v=5.7.11 By: Jeanine Donofrio https://www.loveandlemons.com/tomato-galette/comment-page-1/#comment-606658 Mon, 06 Nov 2023 19:46:49 +0000 https://www.loveandlemons.com/?p=65039#comment-606658 In reply to Melissa Cooper.

I think you could!

]]> By: Melissa Cooper https://www.loveandlemons.com/tomato-galette/comment-page-1/#comment-606359 Sun, 05 Nov 2023 16:56:10 +0000 https://www.loveandlemons.com/?p=65039#comment-606359 Could you use cherry tomatoes instead? I have so many on hand I need to use.

]]> By: Jean https://www.loveandlemons.com/tomato-galette/comment-page-1/#comment-581399 Mon, 28 Aug 2023 14:17:14 +0000 https://www.loveandlemons.com/?p=65039#comment-581399 5 stars
Made this last night and my husband was amazed at how good it was. I used a Pillsbury crust and subbed. Fresh ricotta plus some Gruyère for the pesto mixture. We are having it again next week!

]]> By: Jeanine Donofrio https://www.loveandlemons.com/tomato-galette/comment-page-1/#comment-579791 Tue, 22 Aug 2023 13:27:20 +0000 https://www.loveandlemons.com/?p=65039#comment-579791 In reply to Judy.

I’m so glad you loved the pastry and I hope you enjoy the book too!

]]> By: Judy https://www.loveandlemons.com/tomato-galette/comment-page-1/#comment-579036 Wed, 16 Aug 2023 22:23:03 +0000 https://www.loveandlemons.com/?p=65039#comment-579036 5 stars
I have never cooked from your site- but with all the tomatoes this week, I decided to give it a go. It was delicious! I am also an internet pastry dough skeptic, but the pastry was excellent!!
I will make this again and also try more of your recipes and add your book to my already too large collection!
Thank you.
Judy

]]> By: Jeanine Donofrio https://www.loveandlemons.com/tomato-galette/comment-page-1/#comment-530651 Tue, 06 Sep 2022 14:10:33 +0000 https://www.loveandlemons.com/?p=65039#comment-530651 In reply to Wenda.

Hi Wenda, I would make a flatbread with pizza dough instead of folding the edges in (the galette dough is more of a flaky pastry). I would use this recipe: https://www.loveandlemons.com/pesto-pizza/#wprm-recipe-container-64487 but use the goat cheese mixture instead of the pesto, and top with the sliced tomatoes instead of the roasted cherry tomatoes.

]]> By: Wenda https://www.loveandlemons.com/tomato-galette/comment-page-1/#comment-530491 Mon, 05 Sep 2022 12:29:39 +0000 https://www.loveandlemons.com/?p=65039#comment-530491 Awesome way to enjoy my tomato crop! Do you think pizza dough would also work?

]]> By: Jeanine Donofrio https://www.loveandlemons.com/tomato-galette/comment-page-1/#comment-529491 Sun, 28 Aug 2022 17:47:51 +0000 https://www.loveandlemons.com/?p=65039#comment-529491 In reply to Haley.

I’m so glad this one worked out well for you too!

]]> By: Haley https://www.loveandlemons.com/tomato-galette/comment-page-1/#comment-529403 Sun, 28 Aug 2022 01:08:15 +0000 https://www.loveandlemons.com/?p=65039#comment-529403 This is amazing! Made this tonight and absolutely loved it. Not only is it easy but it’s beautiful and tasty.

]]> By: Jeanine Donofrio https://www.loveandlemons.com/tomato-galette/comment-page-1/#comment-529173 Fri, 26 Aug 2022 13:48:25 +0000 https://www.loveandlemons.com/?p=65039#comment-529173 In reply to Jen.

I’m so glad you loved it!

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