Comments on: Vegan Caesar Dressing

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 02 Feb 2024 18:10:51 +0000

In reply to Sabrina. Hi Sabrina, I'm so glad you love the dressing!

By: Sabrina

Sabrina — Thu, 01 Feb 2024 23:43:05 +0000

I always come back to this recipe when I want to make a ceasar salad dressing! Quick to make and a few ingredients that I always have on hand. Love it!

By: Jeanine Donofrio

Jeanine Donofrio — Sat, 27 Jan 2024 20:38:18 +0000

In reply to Jen.

Hi Jen,

This recipe is in Love & Lemons Every Day as part of the Grilled Romaine Vegan Caesar Wedge recipe on page 111. I’m so glad you’ve enjoyed!

By: Jen

Jen — Wed, 24 Jan 2024 19:06:36 +0000

My family loves this recipe! I make a double batch weekly for my kids’ school lunches. I’d like to pick one of your cookbooks – is this recipe in one of them? If so, which one? Thanks!

By: Mari

Mari — Thu, 04 Jan 2024 17:41:27 +0000

We were craving caesar wraps and this dressing was so simple and delicious, and even better the next day. Thank you!

By: Jeanine Donofrio

Jeanine Donofrio — Thu, 20 Jul 2023 20:18:57 +0000

In reply to Marcia. Hi Marcia, I keep it up to 5 days. If it thickens in the fridge, stir in a little bit of water before serving.

By: Marcia

Marcia — Wed, 19 Jul 2023 22:24:54 +0000

Hi!

Can you tell me how long this recipe will last in the fridge?

By: Jan

Jan — Fri, 14 Apr 2023 17:28:39 +0000

Thank you for your reply. I don’t have a Vitamix yet, but I plan to get one soon.

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 14 Apr 2023 14:18:30 +0000

In reply to Jan. Hi Jan, if you have a high-speed blender, such as a Vitamix, it's not necessary to soak the cashews. With a less powerful blender, soaking for 4 hours-overnight will help them blend up smooth and creamy!

By: Jan

Jan — Thu, 13 Apr 2023 18:26:29 +0000

This recipe doesn’t say anything about soaking the cashews. Is it not needed for this recipe? Thanks!